"Unique in the world:this majestic 1930s building with mountains as a backdrop and magnificent sea views"Mauro and Julia Colagreco, Maîtres de Maison, present their property:
Grand Chef Mauro Colagreco has found the perfect place to exercise his talents in this majestic 1930s building with mountains as a backdrop and magnificent sea views. It boasts a superb terraced garden where herbs and citrus fruits are grown, with fabulous views over Menton and the Mediterranean. In the kitchens, which you can observe from the dining room, a cosmopolitan team is busy preparing the dishes dreamt up by this young chef who draws his inspiration as much from the rare vegetables and baby salad leaves from the Mirazur’s gardens as he does from his Italo-Argentinian roots. His quinoa risotto, woodland mushrooms and parmesan cream, and catch of the day with celeriac and a smoked sauce are just a foretaste of the original culinary experiences to come.